NAVIGATION
SOCIAL
ADDRESS
53 Jones Circle
Nashville Tennessee 37138
CONTACT
livenletdine@gmail.com
f: 303-961-4619
Copyright 2002 Live n Let Dine All Rights Reserved
Recipe Blank
INGREDIENTS
2-3 lbs. Beef Chuck or Tenderloin (cut into chunks) Mushrooms Mixed Bell Pepper, cut into large chunks Purple Onion, cut in large 2 layer chunks. Grape or Mixed Cherry Tomato Steak Marinade (below) Kroger Steak Seasoning Marinade 3 Tblsp Dales Steak Seasoning 3 Tbsp Dales Low Sodium Steak Seasoning Splash of Worcestershire Sauce
Birmingham
Steak Kabobs
Our Signature Recipe !
Combine the marinade in a large bowl and toss the meat into the marinade.
Cover and let marinade for 30-45 minutes (can be as little as 15).
Make the kabobs with each guests preferred veggies and grill to their liking.
Birmingham Steak Kabobs
Birmingham
Steak Kabobs
Our Signature Recipe !
Recipe Blank
INGREDIENTS
2-3 lbs. Beef Chuck or Tenderloin (cut into chunks) Mushrooms Mixed Bell Pepper, cut into large chunks Purple Onion, cut in large 2 layer chunks. Grape or Mixed Cherry Tomato Steak Marinade (below) Kroger Steak Seasoning Marinade 3 Tblsp Dales Steak Seasoning 3 Tbsp Dales Low Sodium Steak Seasoning Splash of Worcestershire Sauce
NAVIGATION
SOCIAL
ADDRESS
53 Jones Circle
Nashville Tennessee
37138
CONTACT
livenletdine@gmail.com
f:
Combine the marinade in a large bowl and toss the
meat into the marinade.
Cover and let marinade for 30-45 minutes (can be as
little as 15).
Make the kabobs with each guests preferred veggies
and grill to their liking.
Live and Let Dine
